PROFESSIONAL SERVICE
FSSAI State License
FSSAI State License is a food business licence issued under the Food Safety and Standards Authority of India (FSSAI) framework for food businesses operating at a scale that requires a State Licence rather than Basic Registration or a Central Licence.
It is commonly applicable to eligible restaurants, food manufacturers, traders, distributors, wholesalers, retailers, storage units, transporters, caterers and other food business operators based on their annual turnover, production capacity and nature of business.
For many categories of food businesses, an FSSAI State License is generally applicable where the annual turnover exceeds ₹12 lakh and is up to ₹20 crore, although specific eligibility limits can vary depending on the type and capacity of the food business.
At E-Incorp Elite, we provide complete FSSAI State License assistance, including eligibility assessment, document preparation, online application filing and licence approval support.
Key Benefits
Helps operate eligible food business in compliance with FSSAI
Provides an official FSSAI licence number
Builds customer confidence and business credibility
Suitable for growing and medium-scale food businesses
Helps meet applicable food safety and regulatory requirements
Supports dealings with distributors, retailers and organisations
Strengthens credibility as the food business expands
Helps obtain the appropriate licence category for eligible operations
Why Choose FSSAI State License?
FSSAI State License is important for eligible food businesses that have grown beyond the Basic Registration category but do not fall under the applicable Central Licence requirements. The correct licence category depends on the nature, turnover, capacity and activities of the food business. An FSSAI State License helps you:
- Operate under the appropriate FSSAI licence
- Build trust with customers and business partners
- Meet applicable food safety compliance requirements
- Display an official FSSAI licence number
- Improve business credibility
- Support expansion of the food business
- Maintain appropriate compliance as the business grows
Documents Required
For Proprietor / Partners / Directors
- PAN Card
- Aadhaar Card
- Passport Size Photograph
- Mobile Number and Email ID
Business Documents
- Partnership Deed / Certificate of Incorporation (if applicable)
- Business PAN (if applicable)
- Business Constitution Details
- Nature of Food Business
- List of Food Products / Food Categories
Business Premises Proof
- Electricity Bill / Utility Bill
- Rent Agreement (if rented premises)
- Owner NOC (if applicable)
- Layout / Plan of Processing Unit (where applicable)
Additional Documents (If Applicable)
- List of Machinery and Equipment
- Water Test Report
- Food Safety Management System Plan
- Local Body / Municipality NOC
- Production Capacity Details
- Other supporting documents depending on the food business category
Step-by-Step Process
- 1
Consultation
Share your food business type, turnover, production capacity, location and activities.
- 2
Document Submission
Submit identity, business, premises and applicable supporting documents.
- 3
FSSAI State License Process
We prepare and submit the State License application through the applicable FSSAI system.
- 4
Approval
After verification and approval, receive your FSSAI State License and licence number.
Frequently Asked Questions
It is an FSSAI licence for eligible food business operators based on turnover, capacity, activity and other applicable criteria.